I made English muffins for the first time the other day, they were so easy. You don’t even need to turn on the oven. Granted an electric griddle might have been easier then heating up all my cast iron, but we use what you have don’t we? They are delicious, this morning I am using a couple for Eggs Benedict. I would like to try to make English muffins with sourdough starter at some point. I love sourdough.

I tried a recipe for simple white loaves the same day. It slices fantastically well for sandwiches but I would like to incorporate whole wheat into it, it is very white. I love having a counter full of fresh bread, almost as much as I like our home smelling like it, which I adore almost as much as watching Damian beg for the first warm slice. Nice to know I am not the only bread-lover around.

What is your favorite kind of bread?